The Ultimate Bread Pudding by J. Gino Genovesicream; and 1 cup milk), 5-6 cups of cubed bread ( allow to dry out overnight), 1/2 cup |
4 votes
20564 views
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Cocktail Rye Bread (with Bread Machine Dough-Making Option) by Salad Foodievegetable oil, 2 teaspoons molasses, 2 1/2 cups bread flour, 1 cup rye flour, 2 1/4 |
1 vote
7068 views
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Half & Half Whole Wheat Bread (Machine or Hand-made) by Salad Foodieoil, 2 tablespoons honey or molasses, 2 cups bread flour, 1 3/4 cups whole wheat flour |
2 votes
711 views
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Multi-Grain Bread (Bread Machine or Conventional) by Salad Foodieoil (safflower, canola, olive), 1 1/4 cups bread flour, 1 cup whole wheat flour, 1/3 cup |
2 votes
17165 views
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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) by Salad Foodie2 tablespoons olive oil, divided, 3 cups bread flour, 2 tablespoons sugar, 1 teaspoon salt |
3 votes
21007 views
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Favorite Whole Wheat Bread (Bread Machine or Conventional) by Salad FoodieFavorite Whole Wheat Bread (Bread Machine or Conventional), main ingredient: Grains |
2 votes
30393 views
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Beer Bread (by Bread Machine or Conventional Bread Method) by Salad FoodieBeer Bread (by Bread Machine or Conventional Bread Method), main ingredient: Grains |
2 votes
20603 views
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French Bread by Bread Machine by Salad Foodie1 1/2 teaspoons salt, 4 1/3 cups bread flour, 2 teaspoons active dry yeast, cook method |
1 vote
16395 views
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Sweet Bread Wreath - Vanilla Swiss Almond by Bobby LoveraAlmond, ingredients: 2 1/4 C. Unbleached Bread Flour (unsifted, dip straight out of bag |
2 votes
9245 views
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Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method) by Salad Foodie1 1/8 cups warm water, 1 1/2 cups bread flour, 1 cup rye flour, 1 cup whole wheat flour |
1 vote
6205 views
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Cajun Bread Pudding with Praline Sauce by Amos Miller1/3 c sweet butter, softened, 11 c French bread, cut into 1 inch cubes, 1/2 tsp ground |
4 votes
13522 views
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Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method) by Salad FoodieItalian Herb Bread (Bread Machine or Conventional Yeast Bread Method), ingredients: 3 |
1 vote
7936 views
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Deli-Style Rye Bread for Beginners by myra byanka1/2 cup rye flour, 2 3/4 cups bread or unbleached flour, 1/2 tbs extra virgin olive or |
2 votes
6223 views
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Homemade French Bread for Beginners by myra byanka2 1/2 cups AP flour, or, 1 1/4 bread flour, 1 1/4 unbleached AP flour, 1/2 tsp |
1 vote
7657 views
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Ciabatta Bread I by Salad FoodieI, main ingredient: Grains, ingredients: 4 cups bread flour, 1/2 teaspoon salt (I would |
1 vote
2260 views
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Rustic Italian Bread by myra byankayeast, 1 C room temperature water, , Dough:, , 3 C bread flour, 1 tsp. yeast, 1 1/3 C warm |
1 vote
6835 views
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French Bread by Traditional Yeast Method (no bread machine) by Salad Foodie4 teaspoon salt, 1 to 1 1/4 cups bread flour, divided, cook method: Bake, cuisine: French |
2 votes
12447 views
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Josey Baker's No Knead Bread for Beginners by myra byankaBaker's No Knead Bread for Beginners, ingredients: 3 1/2 C bread flour (525 grams), 2 |
1 vote
5337 views
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Bacon Cheese Garlic Bread by Patti FisherCheese Garlic Bread, main ingredient: Cheese, ingredients: 1 24oz. sourdough bread round |
1 vote
3752 views
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Pesto Swirl Bread by Salad Foodie1 1/2 teaspoons salt, 2 1/4 cups bread flour, 3/4 cup whole wheat flour, 1 tablespoon |
1 vote
3477 views
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