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Recipes rated by Linda Gee

United States United States Chef

Romaine Salad with Creamy Basil Dressing

Romaine Salad with Creamy Basil Dressing by John Spottiswood

The crisp inner leaves of romaine lettuce goes wonderfully with this light and creamy basil-infused dressing. We served the same dressing the following night with a more traditional mixed green salad with lettuce, avocado, tomato and cucumber, and that was delicious too. If you're looking for a tasty alternative to a caesar dressing,…

7 votes
12006 views
FAST AND EASY PORK CHOPS

FAST AND EASY PORK CHOPS by Angela

2 votes
5802 views
Chicken Braised in Coconut Milk

Chicken Braised in Coconut Milk by Kristin Chen

For a more kid-friendly, non-spicy version, just do steps 2-4. It’s still super-moist and delicious – and even faster and easier! On really rushed days, you could even skip the onion/garlic/ginger in step 3 and just add the coconut milk – it’s still good! Serve with steamed rice.

12 votes
30772 views
Julia Child's Vinaigrette

Julia Child's Vinaigrette by Global Cookbook

1 vote
1787 views
Turkey Sausages with Cannelini Beans

Turkey Sausages with Cannelini Beans by trisha brooke

Delicious and healthy meal! Even better the next day , reheated!

2 votes
1901 views
Mimi's Sticky Chicken

Mimi's Sticky Chicken by Global Cookbook

1 vote
1252 views
Meat Loaf

Meat Loaf by CookEatShare Cookbook

1 vote
2913 views