Prawn Fry by Moms Timescup, Sunflower oil to deep fry, cook method: Fry, cuisine: Singaporean, course: Appetizers |
1 vote
3018 views
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SAVOURY RICE WITH GOLDEN CHEESE BALLS by Saruinto a dough., Pinch out small balls., Deep fry to a golden., cook method: Bake, cuisine |
2 votes
2176 views
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GOLDEN CHEESE BALLS: by SaruPinch out small balls., Deep fry to a golden., cook method: Fry, cuisine: New zealand |
1 vote
1302 views
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Baby Corn Fry by RanjaniLemon Juice - ½ tsp, Oil – to deep fry, cuisine: Indian, course: Appetizers & snacks |
1 vote
1552 views
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Crispy Shrimp Balls by Manny MontalaRoll shrimp mixture in bihon noodles until balls are formed and well coated. Deep fry in |
1 vote
703 views
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Deep Fried Shrimp ala Bie Fong Tong - CSN Giveaway and Indonesia Eats Cook-Up by Lidia Ratnawatideep fried shrimp ala Bie Fong Tong. Enjoy this super duper garlicky deep deep fry until |
1 vote
404 views
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White Asparagus and Shrimp on the Wok by I Just Love My ApronVegetable oil for deep fry For Stir-fry:3 cups Swirl to coat. Add shrimp and wok it back |
1 vote
599 views
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Baby Shrimp Omelette by ShaleeDPounces of frozen baby shrimp, thawed, 3 tablespoons method: Stir fry, cuisine: Filipino |
1 vote
5003 views
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Brinjal Pickle (wambatu moju) by Padma Priya Manikamsmall dried prawns (shrimp), 4-5 small green taste, Oil to deep fry, cuisine: Sri lakan |
1 vote
18526 views
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Prawn Koliwada -Amchi Mumbai spicy fried Prawns by Sonali PradhanOil, for deep fry, 1 tsp chat masala, cook method: Fry, cuisine: Indian, course |
1 vote
13227 views
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Mustard Greens (Sawi) & Potato Stir Fried by Navaneetham Krishnansliced into thin stripes with the skin on, deep fry and kept aside, , 1/4 cup dhal |
1 vote
3148 views
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Vada Pav Recipe by Mary6 large, Pav, Oil 1 tablespoon + to deep fry, Asafoetida a pinch, Turmeric powder 1/4 |
1 vote
4996 views
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Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian CuisineChopped Cashew, Salt to taste, Oil for Deep Fry / Spray to bake,, cook method: Bake |
1 vote
14803 views
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Tom Yam Chicken by Navaneetham Krishnankunyit/turmeric powder, salt to taste and deep fry), , To blend/ground:, , 1 inch ginger |
1 vote
3003 views
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Italian Meatball Lollipops by Bob Vincentcup deep fry batter ice cold. I used Tempera but any kind would work, Peanut oil for deep |
1 vote
7158 views
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Chinese Spring Rolls by Nupur UKrasoi8-10 Spring roll wrappers, Oil to deep fry, , For stuffing:, 1 cup Mix vegetables |
1 vote
3394 views
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Japanese-style Shrimp Potato Croquettes by Rene Astudillo12 pcs cooked shrimp, shelled, deveined , Olive oil for deep frying, , Tonkatsu sauce |
1 vote
1785 views
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Thai Pork and Shrimp Spring Rolls with Sweet Chili Sauce by Robyn SavoieGround Pork, 2 Oz. Cooked Shrimp, Diced, 2 Tbsp. Frying, cook method: Fry, cuisine: Thai |
2 votes
7039 views
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Buttermilk Fried Chicken Fingers by Marci Clark2 cups of buttermilk (low fat or tsp salt, cook method: Fry, cuisine: American, course |
1 vote
2246 views
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Buco Pansit (Young Coconut Stir Fry) by ShaleeDPflaked), 1/4 kilo shrimp, shelled, 1 large onion cook method: Stir fry, cuisine: Filipino |
1 vote
2518 views
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