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What I Ate Wednesday #38

December 10, 2013 By: Kathy12 Comments

If you read my post of Monday then you know that it’s Vegetarian Week in my house. I challenged my meat loving husband to eat meat free for a week and so far it’s going well. I did some prep work as winging was not going to cut it. I planned the entire week worth of meals, bought all the ingredients ahead of time and tried getting creative. You can read all about it in my previous post, Vegetarian Challenge & Ribollita. What is a better day to talk about food than Wednesday, after all this is the day food sharing happens all around the web. It’s the What I Ate Wednesday, Vegetarian Edition. Today I was going to share a delicious recipe for Herb Mushroom Chickpea…

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