{Valentine's Day Special} Banana Blueberry Butterscotch Pudding Cake - a Step by Step Recipe

Ingredients

• 1 cup all purpose flour
• 1/2 cup blueberries (I used dried. fresh or frozen ones can be used too)
• a pinch of salt
• 1 cup milk
• 3/4 cup powdered sugar
• 3 tsp baking powder
• 1 overripe banana, mashed
• 1/2 cup unsalted butter, melted
• 1 egg, lightly beaten
• 1 tsp vanilla extract
• For topping - 1/2 cup brown sugar, 1/8 cup maple or golden syrup and 1/2 cup boiling water
View Full Recipe at Cooking with Siri