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Triple Topped Triple Filled Fish Pie - Recipe Cost

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Parsnip, chopped

1 haddock fillet, chopped

Juice of half a lemon

1 tbsp wholegrain mustard

Pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
Half a swede, chopped	1/4 half	$0.08 per fluid ounce	$0.01
Carrot, chopped	1/4 carrot	$1.49 per pound	$0.05
1 salmon fillet, chopped	1/4 salmon fillet	$6.99 per pound	$0.76
100g king prawns	25 g	$6.99 per pound	$0.39
200g light cream cheese	50 g	$2.80 per 8 ounces	$0.62
150ml hot veggie or fish stock	2 tablespoons	n/a
4 tsp cornflour	1 teaspoon	$1.99 per 16 ounces	$0.01
4 mushrooms, sliced	1 mushrooms	$3.69 per 8 ounces	$0.29
2 spring onions, chopped	1/2 spring onions	$1.09 per cup	$0.08
1 tbsp parsley	3/4 teaspoon	$1.09 per cup	$0.02
1 tbsp tarragon	3/4 teaspoon	$1.97 per 2 ounces	$0.02
Total per Serving			$2.24
Total Recipe			$8.97