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Triple layer carrot cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
(1 stick) unsalted butter, 1/2 c
Ingredients Per Serving Qty Common Price Price per Serving
8-oz packages cream cheese, 2 5/6 oz
$3.15 per 8 ounces
$0.32
All purpose flour 2 c 3 tablespoons
$2.99 per 5 pounds
$0.03
Baking powder 2 ts 0.2 teaspoon
$2.59 per 10 ounces
$0.01
Baking soda 2 ts 0.2 teaspoon
$2.59 per 10 ounces
$0.01
Chopped pecans (about 1/2 1/2 c 0.1 pecans
$7.39 per 8 ounces
$0.00
Eggs 4 lg 0.1 eggs
$2.53 per 12 items
$0.02
Finely grated peeled carrots 3 c 1/4 cup
$1.49 per pound
$0.11
Ground cinnamon 1 ts 0.1 teaspoon
$2.99 per 4 ounces
$0.01
Ground nutmeg 3/4 ts 0.07 teaspoon
$7.29 per 1.1 ounces
$0.04
Powdered sugar 4 c 1/3 cup
$2.59 per 2 pounds
$0.14
Raisins 1/2 c 2 3/8 teaspoons
$6.29 per 24 ounces
$0.08
Salt 1 ts 0.1 teaspoon
$2.91 per 16 ounces
$0.00
Sugar 2 c 3 tablespoons
$1.44 per pound
$0.13
Vanilla extract 4 ts 3/8 teaspoon
$8.00 per 8 fluid ounces
$0.07
Vegetable oil 1 1/2 c 2 tablespoons
$3.00 per 48 fluid ounces
$0.07
Total per Serving $1.03
Total Recipe $10.31
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