Thai curry linguine Recipe
Ingredients
- 300g linguine
- 1tbsp oil
- 3 cloves garlic, minced
- 1 red pepper, cut into strips
- 1 medium courgette, cut into thin strips
- 2tbsp red Thai curry paste (make sure you choose a vegetarian one!)
- 200ml coconut milk
- 3tbsp fresh coriander, chopped
- Black pepper
View Full Recipe at Amouse Your Bouche
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 844g | |
| Calories 1753 | |
| Calories from Fat 529 | 30% |
| Total Fat 62.37g | 78% |
| Saturated Fat 38.29g | 153% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 331mg | 14% |
| Potassium 2337mg | 67% |
| Total Carbs 258.53g | 69% |
| Dietary Fiber 21.5g | 72% |
| Sugars 19.4g | 13% |
| Protein 49.97g | 80% |
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