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Summer Tomato Tart
by
Barbara
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Tomato Tart
Current rating: 4.0
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%20and%20brush%20it%20with%20a%20little%20of%20the%20melted%20butter.%20Cover%20the%20tray%20with%20a%20layer%20of%20phyllo,%20overlapping%20the%20sheets%20so%20there%20are%20no%20gaps.%20Brush%20this%20base%20layer%20with%20more%20of%20the%20butter%20and%20repeat%204%20or%205%20times%20until%20you%20have%20a%20sturdy%20base%20for%20the%20filling.%3C/p%3E%3Cp%3EPour%20the%20cream%20mixture%20onto%20the%20phyllo%20base%20and%20make%20sure%20it's%20evenly%20spread%20over%20it.%20Lay%20your%20tomatoes%20on%20top,%20then%20season%20it%20again.%3C/p%3E%3Cp%3EPick%20the%20leaves%20from%20the%20herb%20sprigs%20and%20toss%20them%20in%20a%20little%20olive%20oil%20to%20lightly%20coat%20them.%20Sprinkle%20these%20over%20the%20tart,%20then%20place%20it%20on%20the%20bottom%20shelf%20of%20the%20hot%20oven%20for%2040%20to%2045%20minutes,%20until%20bubbling%20and%20golden.%20Leave%20to%20cool%20for%20a%20few%20minutes%20then%20serve%20with%20a%20simple,%20fresh%20salad.%3C/p%3E){kind=link}