Strawberry Lemonade Cheesecake Bars with a Shortbread Crust Recipe
Servings: 12
Ingredients
- 1 cup (2 sticks) butter
- 2 cups all-purpose flour
- 1/2 cup confectioners’ sugar
- Cheesecake Layer Ingredients:
- 32 ounces cream cheese, at room temperature
- 4 eggs
- 5-6 tablespoons lemon juice, depending on how tart you usually like your lemonade!
- lemon zest from one lemon (reserve a little to sprinkle on top)
- 1 cup sugar
- strawberries, quartered*
- powdered sugar for topping
View Full Recipe at Willow Bird Baking
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 159g | |
| Recipe makes 12 servings | |
| Calories 577 | |
| Calories from Fat 377 | 65% |
| Total Fat 42.9g | 54% |
| Saturated Fat 24.79g | 99% |
| Trans Fat 0.0g | |
| Cholesterol 186mg | 62% |
| Sodium 373mg | 16% |
| Potassium 161mg | 5% |
| Total Carbs 41.42g | 11% |
| Dietary Fiber 0.6g | 2% |
| Sugars 24.37g | 16% |
| Protein 8.67g | 14% |
