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Spicy Cuban Ropa Vieja - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 1/2 pound tri tip, beef chuck, or pot roast
Kosher salt and freshly ground pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/3 cup olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1 cup water 2 tablespoons
n/a
 
1 large yellow onion, peeled and thinly sliced 1/8 onion
$0.79 per pound
$0.03
4 cloves garlic, peeled and crushed 1/2 garlic cloves
$4.00 per pound
$0.01
1 green bell pepper, cored, seeded and chopped 1/8 bell pepper
$2.19 per pound
$0.07
1 can diced tomatoes 1/8 can
$2.19 per 28 ounces
$0.07
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 bay leaf 1/8 bay leaf
$3.59 per 2 ounces
$0.03
1/2 cup dry wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1 tsp cumin 1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 tsp chili powder 1/8 teaspoon
$5.29 per 2 1/2 ounces
$0.02
1/2 tsp cayenne pepper 0.06 teaspoon
$3.65 per 3 ounces
$0.00
Total per Serving $0.56
Total Recipe $4.49
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