Speedy Southwestern Salad Recipe
Servings: 12
Ingredients
- 1 pkg (11 oz) salad greens
- 1 (15 oz) can corn, rinsed & drained
- 1 (15 oz) black beans, rinsed and drained
- 1/2 c. ranch dressing
- 1 c. salsa
- 1 c. tortilla chips
- 1 c. cheddar cheese, shredded
- 1 c. tomatoes, chopped
View Full Recipe at Julies Eats and Treats
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 12 servings | |
| Calories 336 | |
| Calories from Fat 118 | 35% |
| Total Fat 13.34g | 17% |
| Saturated Fat 3.46g | 14% |
| Trans Fat 0.05g | |
| Cholesterol 13mg | 4% |
| Sodium 361mg | 15% |
| Potassium 736mg | 21% |
| Total Carbs 43.21g | 12% |
| Dietary Fiber 7.5g | 25% |
| Sugars 2.48g | 2% |
| Protein 12.82g | 21% |
