Home » Recipes » Southwestern Cream of Potato Soup with Chorizo Suggestions? Southwestern Cream of Potato Soup with Chorizo - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 4 medium, or 2 large russet or Idaho potatoes salt and pepper to taste paprika Ingredients Per Serving Qty Common Price Price per Serving 2 chorizo links, sliced, or 1/3 lb. bulk chorizo sausage, or hot breakfast sausage, cooked 1/2 chorizo $2.19 per 12 ounces $0.19 1 large carrot, chopped 1/4 carrot $1.49 per pound $0.06 1-2 stalks celery, chopped 3/8 stalk $1.99 per pound $0.07 1/4 cup chopped onion, or 2-3 scallions 1 tablespoon $0.79 per pound $0.02 2 tbs. butter 1 1/2 teaspoons $3.99 per 16 ounces $0.06 2 tbs. flour 1 1/2 teaspoons $2.99 per 5 pounds $0.01 1 cup milk 1/4 cup $3.49 per gallon $0.05 1/2 cup chicken broth 2 tablespoons $0.99 per 14 1/2 ounces $0.07 2 oz. Velveeta, American cheese, or shredded cheddar 1/2 oz $9.89 per 32 ounces $0.15 1/2 tsp. taco seasoning 1/8 teaspoon $1.53 per 1 1/4 ounces $0.00 cilantro 1/4 cilantro $1.09 per cup $0.04 Total per Serving $0.73 Total Recipe $2.90 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close