Home » Recipes » South Central Carolina Gold Bbq Sauce Ii Suggestions? South Central Carolina Gold Bbq Sauce Ii - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1/4 c. Tom puree Ingredients Per Recipe Qty Common Price Price per Recipe 1 c. White vinegar 1 cup n/a 3/4 c. Mustard 3/4 cup $2.69 per 8 ounces $2.21 1/2 x Chop onion 1/2 chop onion n/a 1/3 c. Water 1/3 cup n/a 1 Tbsp. Paprika 1 tbsp $1.79 per ounce $0.44 6 x Cloves garlic 6 garlic cloves $4.00 per pound $0.16 1Â 1/2 tsp Salt 1 1/2 tsp $2.91 per 16 ounces $0.06 2/3 tsp Cayenne 2/3 tsp $3.65 per 3 ounces $0.05 1/2 tsp Pepper 1/2 tsp $7.99 per 16 ounces $0.02 Total Recipe $2.94 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close