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Single Serving Quick Fruit Cobbler - make as many or as few as you need. Recipe

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0 votes | 534 views
Servings: 10

Ingredients

  • 1 1/2 cups flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup sugar
  • Using the pulse button on the food processor cut in
  • 1 cup very cold butter, cut in small pieces
  • Pulse until the mixture resembles a coarse meal. ( If you don't own a
  • food processor, you can cut the butter into the flour mixture using a
  • pastry cutter or even a couple of knives.)
  • To the flour/butter mixture add
  • 3/4 cup whipping cream
  • 1 tsp vanilla extract
  • Fold in the cream just until a soft dough forms. Do not overwork the
  • a few teaspoons of sugar (optional)
  • shaped into a 3 inch log and wrapped in plastic wrap. With the cobbler
  • time, very simply cut off a 1 1/2 inch round of the cobbler dough and
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Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 10 servings
Calories 316  
Calories from Fat 199 63%
Total Fat 22.68g 28%
Saturated Fat 13.91g 56%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 509mg 21%
Potassium 35mg 1%
Total Carbs 26.39g 7%
Dietary Fiber 0.5g 2%
Sugars 11.02g 7%
Protein 2.41g 4%

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