Simple Fish Tacos (Video) Recipe
Ingredients
- 6 ounces Greek yogurt
- 1 tbsp. Taco Seasoning
- 2 tbsp. fresh lime juice
- 2 cups finely shredded cabbage (or coleslaw mix)
- 12 ounces mahi mahi
- 2 tsp. extra virgin olive oil
- Salt and pepper
- ½ cup pico de gallo
- 8 corn tortillas
View Full Recipe at Clean & Delicious
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 944g | |
| Calories 884 | |
| Calories from Fat 187 | 21% |
| Total Fat 21.37g | 27% |
| Saturated Fat 6.18g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 270mg | 90% |
| Sodium 1281mg | 53% |
| Potassium 2187mg | 62% |
| Total Carbs 98.32g | 26% |
| Dietary Fiber 13.0g | 43% |
| Sugars 21.86g | 15% |
| Protein 79.06g | 126% |
%3C/p%3E%3Cp%3EIf%20there%E2%80%99s%20anything%20I%E2%80%99ve%20learned%20from%20my%2012%20years%20living%20in%20California%20it%E2%80%99s%20that%20an%20amazing%20fish%20taco%20need%20not%20be%20fancy.%20%20%20A%20few%20fresh%20ingredients%20and%20a%20little%20love%20is%20all%20it%20takes%20for%20some%20mind-blowingly-delicious%20tacos.%3C/p%3E%3Cp%3ECertainly%20you%20can%20buy%20your%20pico%20de%20gallo%20at%20the%20store%20but%20I%20would%20much%20rather%20you%20take%20the%20extra%20ten%20minutes%20to%20make%20make%20it%20yourself.%3C/p%3E%3Cp%3EYou%20see,%20I%20love%20you%20guys,%20and%20I%20truly%20believe%20that%20you%20deserve%20to%20eat%20THE%20BEST%20pico%20de%20gallo%20you%20can%20get%20your%20hands%20on.%20%20And%20let%E2%80%99s%20be%20honest,%20who%20can%20make%20it%20better%20than%20YOU?!%3C/p%3E%3Cp%3EAs%20for%20the%20fish,%20I%20went%20with%20Mahi%20Mahi.%20%20I%20actually%20bought%20it%20frozen%20and%20then%20defrosted%20in%20a%20bowl%20of%20warm%20water%20for%20about%2010%20minutes.%3C/p%3E%3Cp%3EIf%20you%20need%20a%20little%20reminder%20on%20how%20to%20make%20a%20conscious,%20sustainable%20choice%20when%20it%20comes%20to%20your%20seafood,%20use%20the%20this%20seafood%20guide%20(I%20never%20buy%20fish%20with%20out!).%3C/p%3E%3Cp%3EAnd%20finally,%20if%20you%20love%20Cinco%20De%20Mayo%20as%20much%20as%20I%20do,%20stay%20tuned,%20because%20Monday%20I%20will%20be%20sharing%20one%20of%20my%20favorite%20Clean&Delicious%20cocktails%20(and%20yes!%20it%20involves%20tequila).%3C/p%3E%3Cp%3ESimple%20Fish%20Tacos%3C/p%3E%3Cp%3EYield:%20Serves%204%3C/p%3E%3Cp%3EPrep%20Time:%2020%20minutes%3C/p%3E%3Cp%3ECook%20Time:%205%20minutes%3C/p%3E%3Cp%3ETotal%20Time:%2025%20minutes%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3EIn%20a%20small%20bowl%20combine%20Greek%20yogurt,%20taco%20seasoning%20and%20limejuice.%20%20Mix%20in%20cabbage%20until%20you%20have%20a%20nice%20light,%20creamy,%20cabbage%20slaw.%20%20Set%20aside.%3C/p%3E%3Cp%3ESlice%20uncooked%20fish%20into%20%C2%BC-inch%20slices%20(see%20video%20for%20example)%20and%20season%20with%20salt%20and%20pepper.%20%20Heat%201%20tsp.%20of%20oil%20in%20a%20medium%20non-stick%20saut%C3%A9%20pan%20and%20ad%20fish%20to%20pan.%20%20Cook%20for%202%20minutes%20on%20the%20first%20side%20and%20then%20two%20more%20minutes%20on%20the%20flip%20side%20or%20until%20just%20cooked%20through.%3C/p%3E%3Cp%3ETo%20assemble%20tacos:%20%20Layer%20a%20heaping%20tablespoon%20of%20the%20slaw%20on%20the%20bottom%20of%20a%20tortilla.%20%20Top%20with%203-4%20slices%20of%20fish%20and%20a%20heaping%20tablespoon%20of%20pico%20de%20gallo.%20Repeat%20until%20you%20have%20made%208%20tacos%20and%20enjoy!!%3C/p%3E%3Cp%3EMakes%208%20tacos%20or%204%20servings.%3C/p%3E%3Cp%3ENutritional%20Analysis%3C/p%3E%3Cp%3ENutrients%20per%202%20tacos:%20Calories:%20262;%20Total%20Fat:%204.1g;%20Saturated%20Fat:%200.6g;%20Cholesterol:%2080mg;%20Carbohydrate:%2028.5g;%20Dietary%20Fiber:%204.2g;%20Sugars:%202.3g;%20Protein:%2028.1g%3C/p%3E){kind=link}