Home » Recipes » Scalloped Potatoes With Goat Cheese And Herbs De Provence Suggestions? Scalloped Potatoes With Goat Cheese And Herbs De Provence - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 4 tsp Herbs de provence (a blend   And oregano   Crumbled   Thinly sliced Ingredients Per Serving Qty Common Price Price per Serving 1 1/2 c. Whipping cream 3 tablespoons $3.89 per pint $0.36 1 1/2 c. Canned chicken broth 3 tablespoons $0.99 per 14 1/2 ounces $0.11 1 c. Dry white wine 2 tablespoons $0.35 per fluid ounce $0.35 1/2 c. Chopped shallots 1 tablespoon $3.99 per pound $0.09 1 Tbsp. Chopped garlic 3/8 teaspoon $4.00 per pound $0.01   Of basil, thyme, rosemary 1/8 basil $2.59 per cup $0.01 3/4 tsp Salt 0.09 teaspoon $2.91 per 16 ounces $0.00 11 ounce Soft fresh goat cheese, 1 3/8 oz $6.59 per 5 1/2 ounces $1.65 4 lb Russet potatoes, peeled, 1/2 lb $4.99 per 10 pounds $0.25 Total per Serving $2.83 Total Recipe $22.61 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close