Roasted Strawberry Jam Fool Recipe

Ingredients

• Roasted Strawberry Jam 2 pounds very ripe strawberries, washed and quartered
• 1 cup white sugar
• 2 tsp vanilla extract
• Toss the strawberries together in a glass baking dish. Roast in the oven
• at 350 degrees F stirring occasionally until the jam reduces and the
• juice almost completely boils off. Watch it closely toward the end of
• the cooking time because the sugars will be very concentrated and will
• more easily burn. Cool completely.
• Vanilla Whipped Cream
• 2 cups whipping cream
• 1/4 cup icing sugar (powdered sugar)
• 2 tsp vanilla extract
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