Roasted Squash Side Dish Recipe
Ingredients
- Two 1-pound delicata squash, cut in half lengthwise and seeded
- 1 teaspoon brown sugar
- 1/8 teaspoon ground cinnamon
- Generous pinch ground cloves
- Pinch salt
- 2 teaspoons unsalted butter, cut into four small pieces
View Full Recipe at Meal Makeover Mom's Kitchen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 13g | |
| Calories 83 | |
| Calories from Fat 68 | 82% |
| Total Fat 7.79g | 10% |
| Saturated Fat 4.89g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 158mg | 7% |
| Potassium 14mg | 0% |
| Total Carbs 3.75g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 3.13g | 2% |
| Protein 0.13g | 0% |
