Home » Recipes » Roasted Hatch (Anaheim) Tomatillo Salsa Suggestions? Roasted Hatch (Anaheim) Tomatillo Salsa - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 2 lbs. Hatch chile peppers, washed salt and pepper to taste Ingredients Per Recipe Qty Common Price Price per Recipe 1 lb. tomatillos, husks removed, washed, cored 1 lb $1.99 per pound $1.99 1-2 jalapenos (optional) 1 1/2 jalapenos $1.99 per pound $0.09 10-12 large cloves garlic 11 garlic cloves $4.00 per pound $0.29 1 large onion, chopped 1 onion $0.79 per pound $0.26 2 tbs. olive oil 2 tbsp $5.99 per 16 fluid ounces $0.37 1 tbs. smoked cumin powder 1 tbsp $1.69 per 1 1/4 ounces $0.29 8 cups water or chicken broth (broth works best) 8 cup n/a 1 bunch cilantro leaves 1 bunch $1.09 per cup $1.09 juice from 3-4 limes 1 juice n/a Total Recipe $4.38 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close