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Roast Turkey with Orange Glaze - Recipe Cost

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Optional: 1 tablespoon Grand Marnier liqueur or other orange flavored brandy

1/2 cup (1 stick unsalted butter) melted

1 orange peeled and cut into sections

Salt and pepper

Cheesecloth to cover the turkey

1 box of golden raisins

1 small package of toasted pecan bit

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 cup orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
3/4 cup orange marmalade (I prefer the orange bitter fruit spread by Hero)	1 tablespoon	$4.89 per 18 ounces	$0.19
1 tablespoon honey	1/4 teaspoon	$4.69 per 12 ounces	$0.02
Turkey	0.08 turkey	$5.60 per pound	$0.29
20 lb turkey defrosted or fresh	1 lb	$5.60 per pound	$9.33
2 teaspoons salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
2 teaspoons pepper	1/6 teaspoon	$7.99 per 16 ounces	$0.01
2 teaspoons dried savory, crumbed	1/6 teaspoon	$1.97 per 2 ounces	$0.01
2 teaspoons thyme	1/6 teaspoon	$1.97 per 2 ounces	$0.01
2 teaspoons dried sage, crumbled	1/6 teaspoon	$1.97 per 2 ounces	$0.00
2 ripe pears, peeled, cored, thinly sliced	1/6 pears	$1.99 per pound	$0.13
1 large onion thinly sliced	0.08 onion	$0.79 per pound	$0.02
1 celery stalk, thinly sliced	0.08 celery	$1.99 per pound	$0.01
1 celery stalk cut in 1 inch segments.	0.08 celery	$1.99 per pound	$0.01
2 medium apples diced	1/6 apples	$1.46 per pound	$0.10
3/4 cup canned chicken broth or chicken stok	1 tablespoon	$0.99 per 14 1/2 ounces	$0.04
5 tablespoons all purpose flour	1 1/4 teaspoons	$2.99 per 5 pounds	$0.00
2 cornbread stuffing mixes	1/6 cornbread stuffing mixes	$2.99 per 16 ounces	$0.03
1 package dried apricots diced and cut	0.08 pkg	$9.33 per 20 ounces	$0.05
1-2 tablespoons of rum	3/8 teaspoon	$0.35 per fluid ounce	$0.02
Serve with cranberry relish (see my recipe)	0.08 serve	n/a
Total per Serving			$10.33
Total Recipe			$123.95