Home » Recipes » Rhubarb Custard Pie Suggestions? Rhubarb Custard Pie - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown One 9-Inch Unbaked Pie Crust; Store Bought or Homemade Ingredients Per Serving Qty Common Price Price per Serving 1 Lb. Fresh Rhubarb, Sliced Diagonally 2 oz $4.99 per pound $0.62 1 Cup Granulated Sugar 2 tablespoons $1.44 per pound $0.08 3 Large Eggs 3/8 eggs $2.53 per 12 items $0.08 1 Tbsp. All Purpose Flour 3/8 teaspoon $2.99 per 5 pounds $0.00 1 Tsp. Ground Cinnamon 1/8 teaspoon $2.99 per 4 ounces $0.01 1/2 Tsp. Salt 0.06 teaspoon $2.91 per 16 ounces $0.00 1/2 Tsp. Vanilla Extract 0.06 teaspoon $8.00 per 8 fluid ounces $0.01 Total per Serving $0.80 Total Recipe $6.44 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close