Home » Recipes » Red Chicken Curry (Gaeng Phed Gai) Suggestions? Red Chicken Curry (Gaeng Phed Gai) - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown   (substitute with green peas) 5 x fresh kaffir lime leaves - (to 6) shredded   Oil for cooking Ingredients Per Recipe Qty Common Price Price per Recipe 6 ounce chicken cut bite size 6 oz $0.98 per pound $0.37 1/2 c. coconut lowfat milk 1/2 cup $2.79 per item $0.28 4 ounce Thai eggplant (small round eggplants) 4 oz $1.99 per item $0.49 1 Tbsp. fresh basil leaves 1 tbsp $2.59 per cup $0.16 2 Tbsp. fish sauce 2 tbsp $5.49 per 7 ounces $1.00 1 Tbsp. palm sugar 1 tbsp $1.44 per pound $0.04 1 Tbsp. red curry paste - (to 3 tbspns) 1 tbsp $1.29 per 6 ounces $0.12 Total Recipe $2.46 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close