Recipe : Gond aur Atte ka Halwa. Indian gum and wheat flour dessert. Kada Prasad Recipe

I’ve been craving something sweet for a couple of days. Pre-lockdown that normally meant buying one portion of dessert - cake / macaron / pudding / ice cream. But now I was stuck at home wanting something sweet, with no enthu to bake and I didn’t want kheer, but something with texture. Aunty Shikha (My brothers MIL) used to whip up halwas so easily when I visited with her in February. Halwa and papad is a regular breakfast in her Rajasthani household. So I decided that a wheat halwa would be simple enough and hit the This literally took less than 15 minutes to I started with a basic Kada Prasad idea - ghee : wheat flour : water : sugar :: 1 : 1 : 1 : I had gond (Indian gum - see how pretty it is) in my pantry (I think I…