Home » Recipes » Porcupine Stew Suggestions? Porcupine Stew - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 x Porcupine carcass [butchered Ingredients Per Recipe Qty Common Price Price per Recipe 1/2 c. Vinegar 1/2 cup n/a 8 c. Water 8 cup n/a 1 x Beef bouillon cube 1 beef bouillon n/a 2 tsp Salt 2 tsp $2.91 per 16 ounces $0.08 1 lrg Carrot [minced] 1 carrot $1.49 per pound $0.24 2 sm Onions [minced] 2 onions $0.79 per pound $0.24 1/2 x Green bell pepper [minced] 1/2 bell pepper $2.19 per pound $0.29 3 Tbsp. Flour 3 tbsp $2.99 per 5 pounds $0.03 1/4 c. Water 1/4 cup n/a 8 ounce (1 can) Corn [liquid removed] 1 can $0.89 per 15 1/4 ounces $0.61 4 c. Rice [cooked] 4 cup $5.00 per 10 pounds $0.70 Total Recipe $2.19 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close