Home » Recipes » Pazham Jam Recipe / Banana Jam Pin It Email Recipe Print Recipe Tweet Pin It Pazham Jam Recipe / Banana Jam Recipe by Swapna Current rating: 4.012345678910 Touch Hearts to Rate 1 vote | 399 views 0 reviews | 0 comments Ingredients Palayan kodan Pazham (small variety ripe banana) – 50 nos Sugar – 750 gm to 1 kg (+ / - according to the sweetness of banana) View Full Recipe at Swapna's Cuisine How good does this recipe look to you? Current rating: 4.012345678910 Touch Hearts to Rate Add Recipe to Menu Planner Go to Planner Add the recipe to which day? « Today - May 07 » Today - May 07 W Th F S Su M T May 8 - 14 W Th F S Su M T May 15 - 21 W Th F S Su M T May 22 - 28 W Th F S Su M T Please select a day or Cancel Adding to Planner Shopping List Recipe Box Cook View Comments Leave a review or comment Please Log In or Sign Up to leave a review or comment Leave a review Please enter a review text Current rating: 0 cancel rating I've cooked/tasted this recipe! Add to my Recipe Box This review includes a variation (e.g. uses less salt) or Close