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Parsnip And Apple Soup With Maple Syrup - Recipe Cost

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4 x parsnip, peeled, and, diced

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. unsalted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
2 x apple, cored, and, cubed	1/3 apple	$1.46 per pound	$0.20
1 med onion, minced	1/6 onion	$0.79 per pound	$0.03
1/2 c. dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.23
6 c. vegetable stock	1 cup	$3.69 per 32 ounces	$0.96
1 c. apple juice	2 tablespoons	$1.99 per 1/2 gallons	$0.04
1/4 c. fresh minced basil or possibly 1/2 tsp dry basil	2 teaspoons	$2.59 per cup	$0.11
1 Tbsp. fresh minced thyme or possibly 1/4 tsp dry thyme	1/2 teaspoon	$1.99 per cup	$0.02
1 Tbsp. maple syrup	1/2 teaspoon	$10.99 per 12 1/2 fluid ounces	$0.07
1 tsp Worcestershire sauce	1/6 teaspoon	$5.29 per 10 fluid ounces	$0.01
1 tsp balsamic vinegar, (optional)	1/6 teaspoon	$6.59 per 17 fluid ounces	$0.01
1/2 tsp cinnamon	0.08 teaspoon	$2.99 per 4 ounces	$0.01
1/2 tsp salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/2 tsp black pepper	0.08 teaspoon	$7.99 per 16 ounces	$0.00
1 x bay leaf	1/6 bay leaf	$3.59 per 2 ounces	$0.70
Total per Serving			$2.46
Total Recipe			$14.78