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Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Beurre Blanc

2 teaspoons Meyer lemon zest

1 teaspoon chipotle chile powder

3 tablespoons Meyer lemon juice

Salt and freshly ground pepper to taste

Salt

16 dry- pack sea scallops

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 tablespoons finely chopped shallots	1 1/2 teaspoons	$3.99 per pound	$0.04
1/4 cup dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.17
8 tablespoons unsalted butter, cut into pieces and kept cold	2 tablespoons	$3.99 per 16 ounces	$0.25
1 tablespoon canola oil	3/4 teaspoon	$4.49 per 40 fluid ounces	$0.01
2 teaspoons Meyer Lemon Dust	1/2 teaspoon	$0.80 per item	$0.25
Total per Serving			$0.74
Total Recipe			$2.94