Chicken Fajita Skillet by Linda Percellthe chicken and sear the chicken on all sides. Add the onions, garlic and peppers, cook |
1 vote
450 views
|
||
Cashew Chicken -Restaurant Quality by Nicole Shermansesame oil 1⁄4 teaspoon cayenne pepper 1⁄2 cup chicken broth 2 tablespoons cornstarch 1⁄2 |
1 vote
483 views
|
||
Chicken Paprikash by Julia FreyIngredients 1 tbsp olive oil salt and pepper 2 lbs chicken thighs and legs 3 cloves garlic |
1 vote
302 views
|
||
Lemon Chicken by Bunny Bostowpepper to taste 4 chicken breast, skin on, you can also use boneless or bone in chicken |
1 vote
470 views
|
||
Sweet Potato Chicken Indian Curry (2009.43) by kimberly davidsonsweet potatoes, chunked 1 red pepper, big dices 1 onion, sliced 1 lb chicken - cubed 1 can |
1 vote
548 views
|
||
Hot Chicken Salad by Fiona Young-Browncooked chicken 3 cups chopped celery 1 Red Pepper – seeded and chopped 1 Yellow Pepper |
1 vote
574 views
|
||
Pint Size Paella (w/Organic Chicken) by Tony HallAdd Turmeric, Pimentón, Oregano, salt and pepper to chicken stock and set aside. 3. Heat |
1 vote
306 views
|
||
Chicken, Potato, and White Bean Soup by Alyssa Short2 tsp. dried thyme Salt and pepper 1 32-oz. container (4 c.) chicken broth, plus one 14-oz |
1 vote
402 views
|
||
General Tso's Chicken by Tiffanee Gouldonions, garlic and pepper (if desired) and cook for 2 minutes. Add chicken and cook for |
1 vote
278 views
|
||
Chicken Carrot Salad by Sutapa Ghoshof salt and pepper and ½ chicken seasoning cube slightly sauté the chicken cubes. Keep |
1 vote
444 views
|
||
CROCKPOT PICANTE CHICKEN by The Southern Ladyhot peppers) few drops hot sauce 1/2 teaspoon salt 1/2 teaspoon black pepper Place chicken |
1 vote
516 views
|
||
Chicken Cavatelli Soup by Stephanie2 bay leaves salt and fresh pepper to taste 4 chicken breasts, sliced thin 8 oz frozen |
1 vote
324 views
|
||
Ghost Hunting Diary Volume III - T. M. Simmons, Author by Martha A. ChevesSalt and pepper Lay chicken in sink and sprinkle both sides with salt and pepper to taste |
1 vote
334 views
|
||
Savoury Chicken Hot Pot by Marie Rayneroil plain flour, salt and pepper 1 kg of boneless, skinless chicken thighs, each one cut |
1 vote
428 views
|
||
Honey and Soy Baked Chicken by Marie Rayner1/2 tsp ground black pepper salt to taste 3 pounds of chicken pieces (I use thighs and |
1 vote
324 views
|
||
Honey-Smoked Chicken with Sweet Chile Sauce by Pamela Steed Hilljuice sea salt freshly ground black pepper 1 whole fryer chicken (2-1/2 to 3 lbs), cut |
1 vote
383 views
|
||
Chicken Stroganoff by Leslie Blythe Millerall-purpose flour salt and pepper, to taste 1 cup chicken broth ½ cup sour cream |
1 vote
103 views
|
||
the gogozoe detox: the recipes by Go Go Zosesame oil, salt and pepper grill chicken with salt and pepper dinner: miso soup with 1 |
1 vote
544 views
|
||
Enchilada Quinoa and Chicken Stuffed Peppers by Staci3 bell peppers, cut in half and seeded 1 cup cooked quinoa 1 pound ground chicken or |
1 vote
426 views
|
||
Skillet Herbed Chicken with Mustard by Bizzyground black pepper 2 tablespoons vegetable oil 4 boneless, skinless chicken breast halves |
1 vote
235 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R