Home » Recipes » North Carolina Stuffed Trout Suggestions? North Carolina Stuffed Trout - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 4 x North Carolina grown whole trout, (about 12 ounce. each), cleaned   Salt and grnd black pepper to taste Ingredients Per Serving Qty Common Price Price per Serving 1/4 c. Margarine or possibly butter 1 tablespoon $5.89 per 45 ounces $0.07 1/2 c. Sliced fresh mushrooms 2 tablespoons $3.69 per 8 ounces $0.14 1/4 c. Minced celery 1 tablespoon $1.99 per pound $0.03 2 Tbsp. Minced onion 1 1/2 teaspoons $0.79 per pound $0.01 2 c. (2 slices) soft bread cubes 1/2 cup $4.00 per 15 ounces $1.11 1/4 tsp Thyme 0.06 teaspoon $1.97 per 2 ounces $0.00 Total per Serving $1.36 Total Recipe $5.44 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close