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0 votes | 848 views
Servings: 4

Ingredients

Cost per serving $1.42 view details

Directions

  1. Dissolve in 1 Tbsp. water.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 4 servings
Calories 349  
Calories from Fat 207 59%
Total Fat 23.24g 29%
Saturated Fat 3.62g 14%
Trans Fat 0.46g  
Cholesterol 58mg 19%
Sodium 116mg 5%
Potassium 258mg 7%
Total Carbs 13.61g 4%
Dietary Fiber 0.5g 2%
Sugars 0.92g 1%
Protein 19.83g 32%

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