Mexican Street Corn Style Grilled Zucchini Recipe
Ingredients
- 2 pounds zucchini, quartered lengthwise
- 1 tablespoon butter, room temperature
- 1 tablespoon mayonnaise
- 1/4 cup cotija or queso freso or feta, crumbled
- 1 tablespoon cilantro, chopped
- cayenne pepper to taste
- 1/2 lime, juice
- Nutrition Facts: Calories 106, Fat 6.6g (Saturated 3.5g, Trans 0), Cholesterol 17mg, Sodium 174mg, Carbs 10.7g (Fiber 3g, Sugars 4.8g), Protein 4.3g
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 920g | |
| Calories 352 | |
| Calories from Fat 218 | 62% |
| Total Fat 24.8g | 31% |
| Saturated Fat 9.26g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 242mg | 10% |
| Potassium 2297mg | 66% |
| Total Carbs 31.92g | 9% |
| Dietary Fiber 10.3g | 34% |
| Sugars 15.45g | 10% |
| Protein 10.76g | 17% |
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