Meatless Monday: Baby Bok Choy and Tofu in Bourbon Sauce Recipe
Ingredients
- 2 tablespoons canola oil, divided
- 1 1/2 tablespoons soy sauce
- 1 cup water
- Calories from Fat: 136
- Total Fat: 15.1g
- Saturated fat: 2.0g
- Unsaturated fat: 13.1g
- Sodium: 1353mg
- Total Carbohydrates: 37.2g
- Sugar: 15.8g
- Fiber: 13.9g
- Protein: 30.3g
- Cholesterol: 0mg
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 352g | |
| Calories 490 | |
| Calories from Fat 294 | 60% |
| Total Fat 33.2g | 42% |
| Saturated Fat 2.72g | 11% |
| Trans Fat 0.16g | |
| Cholesterol 0mg | 0% |
| Sodium 1878mg | 78% |
| Potassium 262mg | 7% |
| Total Carbs 44.39g | 12% |
| Dietary Fiber 8.3g | 28% |
| Sugars 16.5g | 11% |
| Protein 11.85g | 19% |
