Meal Prep Monday: Green Vegetable Bowl with Falafel and Green Pea Tahini Sauce Recipe

Ingredients

• 1 x 400gram tin of chickpeas
• 1/2 teaspoon cumin
• 1/2 teaspoon coriander
• 1 clove of garlic
• 2 spring onions
• 1 tablespoon lemon juice
• 1 tablespoon extra virgin olive oil
• 1/4 cup flat leaf parsley leaves
• 3/4 teaspoon salt
• 1/2 teaspoon bicarbonate of soda
• 4-6 tablespoons chickpea flour
View Full Recipe at Sarah Cooks