Home » Recipes » Maryland Cream Of Crab Soup Carrol's Creek Suggestions? Maryland Cream Of Crab Soup Carrol's Creek - Recipe Cost Ingredients Per Serving Qty Common Price Price per Serving 1 Tbsp. Butter 3/4 teaspoon $3.99 per 16 ounces $0.03 1 sm Onion, minced 1/4 onion $0.79 per pound $0.03 2 whl cloves 1/2 cloves $5.29 per 2 ounces $0.02 1 lrg Bay leaf 1/4 bay leaf $3.59 per 2 ounces $1.06 1 Tbsp. All-purpose flour 3/4 teaspoon $2.99 per 5 pounds $0.00 2 c. Lowfat milk 1/2 cup $3.99 per gallon $0.12 1 c. Whipping cream 1/4 cup $3.89 per pint $0.49 1/8 tsp Grnd nutmeg 0.03 teaspoon $7.29 per 1.1 ounces $0.02 1/8 tsp Cayenne pepper (or possibly more) 0.03 teaspoon $3.65 per 3 ounces $0.00 1/2 lb Fresh crabmeat, picked over 2 oz $4.69 per 6 ounces $1.56 8 ounce Clam juice 2 oz $6.09 per 1/2 gallons $0.18 1/4 c. Dry Sherry 1 tablespoon $22.00 per liter $0.33 1/4 c. Minced fresh chives or possibly green onions 1 tablespoon $2.59 per 2/3 ounces $0.83 Total per Serving $4.67 Total Recipe $18.68 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close