MENU

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 tsp Freshly-grnd black pepper
2 lb Marlin steaks - cut 1 1/2" thick Extra virgin olive oil, for brushing fish Coarse salt, to taste Freshly-grnd black pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 med Onion, diced 1/8 onion
$0.79 per pound
$0.02
2 Tbsp. Grated fresh ginger 1 1/2 teaspoons
$2.99 per pound
$0.02
1/4 c. White vinegar 1 tablespoon
n/a
 
1 c. Adobo or possibly barbecue sauce 1/4 cup
n/a
 
2 Tbsp. Brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
Total per Serving $0.11
Total Recipe $0.45
Email Recipe Cost
or Close