Maple Rum Brown Butter Glaze Recipe
Ingredients
- 4 T. butter
- 1 1/2 cups sifted powdered sugar
- 1/4 cup pure maple syrup
- 1-2 t. rum extract
- 2-4 T milk, or as needed
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 270g | |
| Calories 957 | |
| Calories from Fat 142 | 15% |
| Total Fat 16.16g | 20% |
| Saturated Fat 10.07g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 124mg | 5% |
| Potassium 203mg | 6% |
| Total Carbs 204.91g | 55% |
| Dietary Fiber 0.0g | 0% |
| Sugars 196.39g | 131% |
| Protein 0.66g | 1% |
