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Key Lime Custard Cakes - Recipe Cost

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1 Tbsp. grated Key Lime peel
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. butter room temperature 1 teaspoon
$3.99 per 16 ounces
$0.04
3/4 c. sugar 2 tablespoons
$1.44 per pound
$0.08
3 lrg Large eggs separated 1/2 eggs
$2.53 per 12 items
$0.11
1/4 c. all-purpose flour 2 teaspoons
$2.99 per 5 pounds
$0.01
1/3 c. fresh Key Lime juice 2 2/3 teaspoons
$1.49 per 15 fluid ounces
$0.04
1 c. lowfat milk Powdered sugar Fresh mint sprigs for garnishing 2 tablespoons
$6.49 per 12 5/8 ounces
$0.36
Total per Serving $0.64
Total Recipe $3.85
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