Home » Recipes » Italian Cheesecake with Lemon and Pine Nuts Suggestions? Italian Cheesecake with Lemon and Pine Nuts - Recipe Cost Ingredients Per Serving Qty Common Price Price per Serving 1/2 cup pine nuts, divided 1 1/3 teaspoons $6.59 per 2 1/4 ounces $0.39 2 lemons 1/8 lemons $0.80 per item $0.09 1 box butter cake mix 0.06 box $4.39 per 12 ounces $0.02 2 pounds whole milk ricotta cheese 1 3/4 oz $3.89 per 15 ounces $0.46 3/4 cup sugar 2 teaspoons $1.44 per pound $0.03 4 large eggs 1/4 eggs $2.53 per 12 items $0.05 1 teaspoon vanilla 0.06 teaspoon $8.00 per 8 fluid ounces $0.01 Total per Serving $1.04 Total Recipe $18.75 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close