Home » Recipes » How Chocolate Angel Food Cake with Bourbon Caramel Sauce became Brownies with… Pin It Email Recipe Print Recipe Tweet Pin It How Chocolate Angel Food Cake with Bourbon Caramel Sauce became Brownies with Bourbon Caramel Frosting Recipe by Barbara Kiebel Current rating: 4.012345678910 Touch Hearts to Rate 1 vote | 451 views 0 reviews | 0 comments Ingredients 1 cup of sugar ¼ cup water 6 Tbsp butter 3 Tbsp bourbon (I used Makerâs Mark) 2 Tbsp butter 2 cups powdered sugar 1-2 Tbsp milk 1 tsp vanilla View Full Recipe at Creative Culinary How good does this recipe look to you? Current rating: 4.012345678910 Touch Hearts to Rate Add Recipe to Menu Planner Go to Planner Add the recipe to which day? « Today - May 10 » Today - May 10 S Su M T W Th F May 11 - 17 S Su M T W Th F May 18 - 24 S Su M T W Th F May 25 - 31 S Su M T W Th F Please select a day or Cancel Adding to Planner Shopping List Recipe Box Cook View Comments Leave a review or comment Please Log In or Sign Up to leave a review or comment Leave a review Please enter a review text Current rating: 0 cancel rating I've cooked/tasted this recipe! Add to my Recipe Box This review includes a variation (e.g. uses less salt) or Close