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Hot cross bun bread and butter pudding Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 258g
Calories 283  
Calories from Fat 134 47%
Total Fat 14.91g 19%
Saturated Fat 6.64g 27%
Trans Fat 0.0g  
Cholesterol 388mg 129%
Sodium 189mg 8%
Potassium 360mg 10%
Total Carbs 21.68g 6%
Dietary Fiber 0.3g 1%
Sugars 22.17g 15%
Protein 16.09g 26%

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