MENU

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
5 x Bacon: fried, crisp, crumble 5/6 bacon
$2.99 per pound
$0.16
1 1/2 c. Chicken, cooked, cubed 1/4 cup
$0.98 per pound
$0.13
1 pkt Vegetables, mixed, frzn* 1/6 pkg
$2.80 per 32 ounces
$0.15
1 1/2 c. Cheddar cheese, shredded 1/4 cup
$6.99 per 32 ounces
$0.22
2 x Tomatoes, medium, minced* 1/3 tomatoes
$1.99 per pound
$0.18
1 can Soup, cream of chicken* 1/6 can
$2.99 per 18 1/2 ounces
$0.44
3/4 c. Lowfat milk 2 tablespoons
$3.99 per gallon
$0.03
1 1/2 c. Biscuit baking mix 1/4 cup
$4.00 per 40 ounces
$0.11
2/3 c. Lowfat milk 1 tablespoon
$3.99 per gallon
$0.03
1 can French fried onions* 1/6 can
n/a
 
Total per Serving $1.44
Total Recipe $8.63
Email Recipe Cost
or Close