Heirloom Tomato Salad with Creamy Corn Dressing Recipe

Ingredients

• disappear and with them, the sweet corn of summer. So make this this weekend and I can almost
• can find heirloom tomatoes in our fancier food stores but there’s nothing to
• Roasting the corn in the oven leads to the cleanest of silk free
• corn. If you’re pressed for time, you
• can microwave the corn for just minutes but I think the oven-roasted version
• has more flavor. The dressing is a
• pickup from the one I used earlier this month for our Lobster Cobb Salad. I liked it so much, it’s amazing I had any
• leftover. Here, make about a cup and you
• can feed a crowd. Strip the warm corn
• from the cobs, toss it in the buttermilk
• 2 lbs. Heirloom Tomatoes
View Full Recipe at CHEWING THE FAT