Heavenly Milk Chocoalte Buttercream Frosting Recipe
Servings: 10
Ingredients
- (makes 2 C - enough to frost a 9x13 cake or 24 cupcakes)
- 1/2 C heavy cream
- pinch of salt
- 1 Tb light corn syrup
- 10 ounces quality milk chocolate, chopped
- 1/2 C powdered sugar
- 8 Tb cold butter
View Full Recipe at My kitchen Escapades
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 53g | |
| Recipe makes 10 servings | |
| Calories 283 | |
| Calories from Fat 176 | 62% |
| Total Fat 19.85g | 25% |
| Saturated Fat 12.47g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 39mg | 13% |
| Sodium 107mg | 4% |
| Potassium 113mg | 3% |
| Total Carbs 24.68g | 7% |
| Dietary Fiber 1.0g | 3% |
| Sugars 21.08g | 14% |
| Protein 2.39g | 4% |
