Ham And Scalloped Potatoes Recipe
Servings: 1
Ingredients
- 2 c. boiled ham, cut into chunks
- 5 c. potatoes, cut into chunks
- 1/8 c. flour
- 1/4 c. butter
- 1 Tbsp. salt
- 2 tsp pepper
- 4 slc cheese (i use Velveeta)
- 2 1/2 c. lowfat milk
Directions
- Mix lowfat milk, flour, salt and pepper. Place ham and potatoes in a 9 x 13 inch pan. Pour lowfat milk mix over ham and potatoes (you may need to add in more lowfat milk). Place butter on top in slices. Bake at 350 degrees for 2 hrs.
- After its done, lay cheese on top to heat.
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