Home » Recipes » Gluten Free Pepperoni Rolls Suggestions? Gluten Free Pepperoni Rolls - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1/4 cup sweet white sorghum flour 1/4 cup quinoa flour 3 teaspoons xanthan gum potato starch (for rolling out the dough in) Ingredients Per Serving Qty Common Price Price per Serving 1/4 cup soy flour 1 teaspoon $3.02 per 22 ounces $0.01 1/4 cup potato flour 1 teaspoon $5.01 per 24 ounces $0.02 1/2 cup brown rice flour 2 teaspoons $6.99 per 16 ounces $0.10 1/2 teaspoon salt 0.04 teaspoon $2.91 per 16 ounces $0.00 2 teaspoons baking powder 1/6 teaspoon $2.59 per 10 ounces $0.01 3 tablespoons sugar 3/4 teaspoon $1.44 per pound $0.01 1/4 cup Crisco vegetable oil 1 teaspoon $4.69 per 16 ounces $0.04 5 eggs 3/8 eggs $2.53 per 12 items $0.09 1/2 cup of water (might not use all of this) 2 teaspoons n/a Hormel pepperoni slices(Hormel pepperoni is gluten free) 0.08 pepperoni $4.99 per 8 ounces $0.05 shredded italian blend or mozzarella cheese 0.08 blend $2.49 per 8 ounces $0.03 Total per Serving $0.36 Total Recipe $4.35 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close