Home » Recipes » Gee's Polish Pickle Pot Roast (Pressure Cooker) Suggestions? Gee's Polish Pickle Pot Roast (Pressure Cooker) - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 4 lrg Clov garlic, finely diced 1 can (tall) sliced mushrooms Ingredients Per Serving Qty Common Price Price per Serving 2 Tbsp. Peanut oil 1 1/2 teaspoons $4.39 per 24 fluid ounces $0.05 1 x Beef arm roast or possibly chuck roast, about 1 1/2 - 2 inches thick 1/4 beef arm roast $4.99 per pound $3.21 1 lrg Onion, finely diced 1/4 onion $0.79 per pound $0.07 1 c. Rhine wine 1/4 cup $0.39 per fluid ounce $0.78 1 c. Beef broth (or possibly water) 1/4 cup $1.29 per 14 1/2 ounces $0.19 1 tsp Salt 1/4 teaspoon $2.91 per 16 ounces $0.01 1 tsp Coarse grind black pepper 1/4 teaspoon $7.99 per 16 ounces $0.01 2 lrg Polish dill pickles, coarsely minced 1/2 dill pickles $3.49 per 32 ounces $0.26 2 Tbsp. Flour 1 1/2 teaspoons $2.99 per 5 pounds $0.01 1 ct (8 ounce) lowfat sour cream 1/4 count n/a Total per Serving $4.57 Total Recipe $18.28 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close