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0 votes | 5039 views
Servings: 4

Ingredients

Cost per serving $2.73 view details
  • 3 c. Cooked noodles
  • 2 Tbsp. Extra virgin olive oil
  • 3 lrg Cloves garlic, chopped

Directions

  1. Cook noodles just before making. Keep hot. Saute/fry garlic in oil to release oils. Toss with noodles.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 184g
Recipe makes 4 servings
Calories 706  
Calories from Fat 68 10%
Total Fat 7.74g 10%
Saturated Fat 1.2g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 323mg 13%
Potassium 53mg 2%
Total Carbs 147.7g 39%
Dietary Fiber 2.8g 9%
Sugars 0.0g 0%
Protein 6.1g 10%

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