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From The Cooking Class – Happy July 4th! Recipe

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2 votes | 1393 views
 

Ingredients

  • Cheesy Grilled Potatoes
  • 6 to 8 Potatoes (Yukon Gold preferably) (Sliced)
  • 2 – sweet Onions (Chopped)
  • 1 – Bell Peppers (chopped)
  • 1 -stick butter
  • 6 to 8 slices – pre-cooked bacon
  • 2 cups – Shredded cheddar cheese (or Jack and Colby combo)
  • Garlic Lovers Seasoning (or you can use Salt, Pepper, Granulated Garlic)
  • Extra Virgin Olive Oil
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1231g
Calories 1671  
Calories from Fat 814 49%
Total Fat 92.66g 116%
Saturated Fat 58.38g 234%
Trans Fat 0.0g  
Cholesterol 243mg 81%
Sodium 718mg 30%
Potassium 4735mg 135%
Total Carbs 195.43g 52%
Dietary Fiber 24.6g 82%
Sugars 8.79g 6%
Protein 23.55g 38%

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