MENU

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Extra virgin olive oil
1 pkt Fresh filo pastry or possibly 16 sheets, 30cm x 18cm
90 gm Dill sauce or possibly dill mustard
2 x Handfuls fresh dill
Ingredients Per Serving Qty Common Price Price per Serving
1 kg Salmon fillet, skinned 4 3/8 oz
$6.99 per pound
$1.93
250 ml Hollandaise sauce 2 tablespoons
n/a
 
250 gm Sugar snap peas 31 1/4 g
$4.99 per pound
$0.34
2 x Lemons cut into 8 wedges Salt and pepper 1/4 lemons
$0.80 per item
$0.20
Total per Serving $2.47
Total Recipe $19.76
Email Recipe Cost
or Close